Lunch Menu

Appetizers

Potato Skins with Cheese and Bacon $5.95

French Fried Onion Rings $7.

Peppered Chicken Strips, Trio of Sauces $8.
Four strips served with honey mustard, barbecue and ranch sauces

Bruschetta, Grilled Ciabatta $6.50
Grilled Ciabatta bread topped with Bruschetta topping, with shredded Parmesan Cheese and finished with Balsamic glaze and extra virgin olive oil.

Depot Hot Wings $7.
Ten crispy wings served with hot sauce, blue cheese dressing, celery and carrots.

Mozzarella Sticks with Marinara Sauce $6.
Eight battered Mozzarella sticks with Marinara Sauce

Spinach & Artichoke Dip with Depot Chips $6.

Depot Appetizer Platform $13.
Two potato skins, four wings, four Mozzarella sticks, four breaded pickles and four poppers with Ranch, hot sauce, sour cream, salsa and Marinara Sauce.

Soups and Salads

Cup $3.

Bowl $4.

Soup and Depot Salad $5.50
Cup of soup of the day with a side Depot Salad with your choice of dressing.

Soup and a 1/2 Sandwich $6.50
Cup of soup of the day with choice of half of one of the following, Ham&American multigrain bread, Roast Beef&Provolone sourdough bread, Turkey&Swiss wheat bread

Depot Salad Small $3.
Large $5.

Caesar Salad Small $4.
Large $6.

Spinach, Mushrooms & Slivered Almonds, Hot Bacon Dressing
Small $4.
Large $6.
Add Grilled Chicken $4.
Add Seared Salmon Fillet $8.
Add Grilled Shrimp $5.

Dressings
Bleu Cheese, Buttermilk Ranch, Western, 1000 Island, Italian, Balsamic Vinaigrette, Honey Mustard, Creamy Caesar or Raspberry Vinaigrette. All salads are served with fresh baked breads and creamy butter.

Sandwiches
All sandwiches are served with seasoned French Fries or Depot Chips and the Chef’s garnish.

1/2 pound Certified Angus Beef Burger $7.50
Half pound CAB beef patty grilled to your temperature specifications and served on a toasted Kaiser Roll

Grilled Chicken Breast $8.50
Seven ounce boneless skinless chicken breast grilled to a juicy tenderness and served on a toasted Kaiser roll.
Add sautéed mushrooms or sautéed onions for $.50 extra
Add bacon or your favorite cheese for $1.00 extra

Pork Tenderloin Sandwich $7.25
Your choice of hand breaded and fried or grilled with no breading.

Chicken Cordon Bleu $9.50
Breaded breast of chicken topped with Swiss cheese and ham, served on a toasted Kaiser.

Reuben Sandwich $8.
Corned Beef with sauerkraut, Swiss cheese and Thousand Island dressing on Rye Bread.

Club Sandwich $7.50
Your choice of sliced ham or smoked turkey on toasted sourdough or wheat bread with
tomatoes, lettuce, Swiss and American, bacon and mayonnaise.

Bread Selections
Sourdough White, Wheatberry Wheat, Rye Reuben, 8 Grain Bread, or Kaiser Roll

Cheese Selections
American, Bleu Cheese, Cheddar, Pepperjack, Provolone or Swiss

Luncheon Entre’s

Grilled Portabella Mushroom, Roasted Red Peppers Sandwich $8.25
Marinated grilled portabella mushroom with roasted red pepper and Provolone cheese on an onion Kaiser roll. Served with slaw and a side of thyme garlic mayonnaise

Fettuccini Alfredo
Al dente fettuccine with our special Alfredo sauce finished with your choice of chicken, shrimp or salmon and served with garlic toast.
Chicken $9.00
Four Shrimp $11.00
Salmon $13.00

Chef Salad $9.50
Mixed greens topped with American and Swiss cheeses, ham and turkey with vegetable garnish. Served with your choice of dressing, rolls and butter.

Side Dishes

Vegetable du Jour $3.

Cole Slaw $2..50

Cottage Cheese $2.50

French Fries $2.50

Depot Chips $2.50

Hash Browns $3.

Hash Browns with Cheese $3.50

Hash Browns with Cheese and Onions $4

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food-borne illness.
Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Consult your physician or public health official for further information.